Organic Lemon Balm

This Caciotta cheese is made with whole milk from our organic farm, flavoured with lemon zest. The ageing process varies from 1 to 4 months. It is a semi-aged Caciotta, with a compact but soft texture, excellent on its own or with jams.

  • Ingredients: Organic pasteurised cow's milk and lactic ferments
  • No GMO Organic farming excludes the use of any synthetic chemical substances, permitting only natural substances.
  • Storage conditions: 0-4°c
  • Labelling: Organic Product • CONTROL BODY AUTHORISED BY MIPAAF: IT-BIO-007 • ITALY AGRICULTURE CONTROLLED OPERATOR NO. Q02Y
SKU: 030 Category:

Description

This Caciotta cheese is made with whole milk from our organic farm, flavoured with lemon zest. The ageing process varies from 1 to 4 months. It is a semi-aged Caciotta, with a compact but soft texture, excellent on its own or with jams.

We meticulously follow every stage of production, from milking to processing. A closed supply chain, entirely supported by internal resources. Biological Rustics, which allows us to obtain fresh and semi-hard cheeses.
Our animals are raised respecting their freedom of movement and fed with balanced foods, formulated for their diet and well-being.

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